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Christmas Lunch in Scotland

Our Christmas lunch menu adds festive flavour to our restaurant’s locally-sourced produce from around Scotland.

Available daily from Friday 17th December until 23rd December from 12 noon until 1.30pm (other dates may be available on request).

Christmas Lunch

Rillette of "Hot" Smoked Salmon
Horseradish Crème Fraiche, Arran Oatcakes

Chicken Liver Parfait
Quince Chutney, Toasted Brioche

Soup of the Day

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Cally Roast Turkey With A’ The Trimmings

Pan Fried Sea Bream, Galloway Crab
Ginger Sauteed Vegetables and Bean Sprouts,
Tomato and Saffron Sauce

Seared Kirroughtree Venison
Braised Red Cabbage, Fondant Potato,
Celeriac Puree, Grand Veneur Sauce

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Available on Request
Vegetables and Potatoes or Tossed Side Salad

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Cally Christmas Pudding
Brandy Sauce

Dark Chocolate Marquis
Caramel Sauce

Selection of Cheese, Biscuits and Local Oatcakes

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2 Courses @ £18.95
3 Courses @ £22.95
3 Course, & Bubbly On Arrival @ £26.95

All of the above include Tea or Coffee

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Please be aware that some of our dishes may contain traces of nuts. If you do have an allergy, we will do our best to accommodate your needs.