Please choose from one of the following options:
Traditional Scottish Steak Pie
Roasted chicken with bacon and herb gravy
Poached Scottish salmon served cold with a chive mayonnaise
Stir fried vegetables accompanied by deep fried Brie
All served with French fries and a selection of market vegetables
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Bread and butter Homemade scones, cream and preserves Assorted cream cakes Freshly brewed tea and coffee
Cost £13.00 per person (Coach driver free of charge)
It would be appreciated if organisers could obtain a note of their Guests choices of main course, 2 or 3 days prior to arrival.