Please choose from one of the following options:

Traditional Scottish Steak Pie

Roasted chicken with bacon and herb gravy

Poached Scottish salmon served cold with a chive mayonnaise

Stir fried vegetables accompanied by deep fried Brie

All served with French fries and a selection of market vegetables

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Bread and butter
Homemade scones, cream and preserves
Assorted cream cakes
Freshly brewed tea and coffee

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Cost £13.00 per person
(Coach driver free of charge)

It would be appreciated if organisers
could obtain a note of their Guests choices of main course, 2 or 3 days prior to arrival.