Dining at North West Castle
Our chefs throughout the North West Castle restaurants and dining areas proudly use only the best local and Scottish range of produce. This allows them to create all of the fresh and modern British cuisine menus in both of our restaurants. These are naturally complemented by our extensive wine and drinks list that are available for all guests and visitors.
Our very own Regency Dining Room is a traditional hotel dining room, which offers a friendly and relaxed service accompanied with excellent food. Both resident and non-resident diners using the dining room can choose from our exquisite à la carte menu or from our daily changing three course evening menu. If you're looking for an early bite, try our Early Bird Menu available from 5.30pm to 6.30pm
Lunch is available in either the Ross Bar or the Regency Dining Room.
Our Alpine Grill Restaurant and Lounge is open each year from the month of October, right through the winter months until March the following year, which is during the curling season, when guests can enjoy a drink, a snack, lunch, or a delicious evening meal while watching some fiercely fought contests on the ice. The ‘Alpine Grill’ à la carte menu features freshly prepared favourites from salads to the finest steaks.
Meals, light snacks and sweet treats are available all day from 11.30am in the morning right up until 9.00pm in the evening.
Regency Dining Room - 6.30pm to 9.00pm (last orders 8.45pm)
Early Bird Menu - 5.30pm to 6.30pm
Lunch 12.00 to 2.00pm (last orders 1.45pm)
Sunday Lunch every Sunday from 12.00 to 9.00pm
3 Course Dinner - £28.50
Early Bird - 2 Courses £15.75 | 3 Courses £18.75
Lunch served - 2 Courses £13.75 | 3 Courses £16.75
Sunday Lunch - 2 Courses £13.75 | 3 Courses £16.75
Afternoon Tea - £10.95
Sparkling Afternoon Tea - £15.95